14th Special Cheese Night
Saturday, November 30, from 6 PM
Infuse Restaurant by Diamond Resort invites you to an unforgettable evening celebrating the art of cheese. Discover a selection of over 20 exquisite cheeses, ranging from young and creamy to aged and bold, sourced from renowned cheese-making regions like France, Switzerland, and Italy.
Our Executive Chef has partnered with Jartisan Cheeserie from Chiang Mai’s Hang Dong district, led by Jarutat “Jart” Snidwongse Na Ayuthaya, a pioneer of Thailand’s artisanal cheesemaking movement. Experience Thai cheeses that rival their European counterparts in quality and flavor.
Enhance your cheese experience with our premium selection of cold cuts, including Coppa, Bresaola, Mortadella, Salami, Chorizo, and Nduja Spread. Pair these delicacies with freshly baked artisan breads, nuts, fruits, crackers, and our house-made tangy chutney for a night of pure indulgence.
Special Live Station
Enjoy our twist on a classic – “Oysters Rockefeller”
Live music will brighten the night up, so make a reservation and pre-payment.
(food buffet only, exclude beverage)
Don’t miss this one-of-a-kind culinary journey. Reserve your table now for an evening of gourmet delights.
Price 1,295 THB*
*drinks not include
Pre-booking and pre-payment only
Contact us:
+66 62 245 5704
WhatsApp, LINE and Phone calls
[email protected]
www.restaurantinfuse.com