BELGIAN CUISINE
BELGIAN BEEF STEW
฿620
Braised beef in a rich dark beer jus served with side salad and Belgian fries
STEAK TARTARE
฿525
Prime Australian Minced beef mixed with our Infuse Dressing and side salad
PORK CHOP
฿495
Pan-fried Organic pork chop served with seasonal vegetables, and mustard sauce
SALMON STEAK
฿495
Baked Fillet of Nordic salmon, served with mashed potato, stir fried vegetables, white wine sauce
STEAK & FRIES
฿795
Tenderloin steak served with Belgian fries and side salad & mushroom sauce
CHICKEN WATERZOOI
฿495
Supreme of chicken in a rich chicken and vegetable Broth
WORLD KITCHEN
HOKUBEE MELTIQUE STRIPLOIN
฿1,025
Chargrilled Australian Striploin served with side salad, Belgian Fries and peppercorn sauce
* Meltique beef was developed by Hokubee Co., Ltd (Japan) back in 1984 and inspired by the traditional French culinary method “Pique” which introduces fats into red meat to enhance flavor and tenderness
* Meltique beef was developed by Hokubee Co., Ltd (Japan) back in 1984 and inspired by the traditional French culinary method “Pique” which introduces fats into red meat to enhance flavor and tenderness
GUNDAGAI LAMB LOIN
฿990
Cashew Crusted loin of Lamb, ratatouille, garlic Mashed potato and red wine jus
*Gundagai Lamb is the Only lamb rated with a Marble score GLQ 5+
*Gundagai Lamb is the Only lamb rated with a Marble score GLQ 5+
CORDON BLUE
฿425
Hand crumbed chicken cordon blue filled with Paris ham and cheese, served with side salad
CHICKEN SCHNITZEL
฿450
Breaded chicken schnitzel, served with German style potato salad, lemon & Herb Butter